Dear Guests,
From July 14 to 24, 2025, Diepeschrather Weg will be closed due to construction work when coming from Schildgen and Dünnwald.
Access via this route will not be possible.
We kindly ask you to follow the signposted detours.
From Leverkusen/Schildgen:
Kempener Straße → Paffrath (Hotel Hansen) → turn right onto Dellbrücker Straße → at the church, turn right onto Mühlenstraße → continues as Diepeschrather Weg → destination is on the right-hand side
From Cologne:
B506 → turn left onto Eschenbruchstraße → cross the bridge → Paffrather Straße → before the Aral gas station, turn left onto Dellbrücker Straße → at the church, turn left onto Mühlenstraße → continues as Diepeschrather Weg → destination is on the right-hand side
Please feel free to contact us at any time if you have any questions.
Thank you for your understanding — we look forward to welcoming you!
Your team at Diepeschrather Mühle
Our modern country hotel offers you a stay in a class of its own, leaving nothing to be desired. We place particular emphasis on culinary delights. One highlight is the restaurant "Schote", which was previously very popular in Essen's trendy Rüttenscheid district. From now on, the popular maître Nelson Müller will take you on a culinary journey of pleasure.
"We need food that embraces the soul"
In its newly renovated premises in Bergisch Gladbach, the restaurant "Schote" is not only served by the chef and his team, but also conveys a very special attitude to life. It goes without saying that regional and seasonal ingredients are often used to conjure up the innovative menus. Enjoyment at the highest level!
Your exclusive fine dining experience – private. personal. unforgettable!
Some evenings deserve a special setting: our Chef's Table is a place for connoisseurs, gourmets, and discerning hosts.
In a stylishly secluded area of our gourmet restaurant, you’ll enjoy the finest cuisine in an exclusive atmosphere, accompanied by exquisite wines and the charming, attentive Schote service.
The Chef's Table – available on request for up to 10 guests.
A good ten years ago, Michelin-starred and TV chef Nelson Müller opened the brasserie "MÜLLERS auf der Rü" in Essen alongside his gourmet restaurant "Schote". After "Müllers auf Norderney", "Müllers in der Mühle" will now open in spring 2025 - a culinary venue for lovers of down-to-earth, seasonally and regionally inspired bistro cuisine in a historic setting.
You can look forward to hearty classics such as fried potatoes, fried fish, cheese spaetzle and currywurst, as well as fine dishes such as Müller's bouillabaisse, turbot or fillet of Irish Hereford. Here, tradition is brought to the plate - with the best products and in an idyllic location that invites you to linger.
In the bar adjoining the hotel lobby, we are happy to serve our hotel guests coffee and delicacies from our own patisserie as well as classic cocktails, selected fine spirits and wine specialties.
